Sweet Rice Breakfast Bowl
I never seem to make exactly the amount of rice for dinner and always end up with extras. After throwing out way too much rice, I decided to try some simple breakfast recipes and was very happy with the results. In fact, the Sweet Rice Breakfast Bowl is so good, I always make a little extra rice for a couple of days of warm, delicious breakfasts!
Sweet Rice Bowl Ingredients:
- 1 cup cooked rice
- 1 cup milk (preferably almond or oat but dairy will work also)
- Pinch of cinnamon
- Pinch of salt
- Dried Cranberries
- Walnuts
- Honey or brown sugar
- A dollop of vanilla yogurt (optional)
Sweet Rice Bowl Directions:
Combine the rice, milk, cinnamon, and salt in a saucepan. Bring to a boil then reduce heat. Simmer for 5-7 minutes until creamy. Serve topped with dried cranberries, walnuts, and a sprinkle of brown sugar or drizzle of honey. If you have vanilla yogurt, a little cool dollop is a great addition but not necessary.
